[八月, 2021] 咖啡熟豆單點。,小熊苦味堂。

商品編號:020821

[八月, 2021] 咖啡熟豆單點。

TWD $200

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優惠加購


商品詳情

product details

購買方式:請先在本頁選擇要購買幾項,再進入結帳頁面的備註填寫編號即可!

各豆款詳細資料請見:http://www.knutkaffee.com/

烘焙日期:出貨日前,兩日內。

每項份量不同,價格固定為兩百元,滿三項免運。

滿七項,隨機贈送兩項!

 

 

本次加購優惠,為兩支中美洲咖啡,不同國家、不同處理法的精彩咖啡各 120g, 350元:
#01090 Costa Rica, 紅蜜 Caturra Note: 莓果乾/ 可可/ 蘋果酸/ 平衡
#01150 Guatemala, 水洗 Pache Note: 香料/ 哈密瓜/ 梅子/ 明亮

 

 

 

#01021 Ethiopia, Guji, Hambela, Wate Station, Washed Jarc74, Source by Tri-Up, 150g
#02021 Ethiopia, Guji, Shakisso, SFSV Project, "Dani" , Natural 74112, Source by Tri-Up, 120g

#01090 Costa Rica, Tarrazu, San Marcos, "Women Power", Red Honey Caturra, Special Selection by RK, 120g
#01150 Guatemala, Fraijanes, Puebo Nuevo Viňas, Finca Idolia by Fernando Diaz, Washed Pache, Special Selection by RK, 120g

#01101 Ecuador, San Lorenzo, Hacienda La Papaya by Juan Peña, "Block #7" Washed, Source by Tri-up, 90g
#02101 Ecuador, San Lorenzo, Hacienda La Papaya by Juan Peña, "Block #7" Natural, Source by Tri-up, 90g
#03101 Ecuador, San Lorenzo, Hacienda La Papaya by Juan Peña, Washed Typica, Source by Tri-up, 90g
#04101 Ecuador, San Lorenzo, Hacienda La Papaya by Juan Peña, Natural Typica, Source by Tri-up, 90g

#01071 Brazil, Sul de Minas, Fazenda Guariroba, Double Anaerobic Fermentation Natural Yellow Catucaí, Source by Tri-Up, 150g
#01061 Bolivia, Uchumachi, Hipolito Huluri, Sol de la Manaña by Agricafe, Washed Caturra, Source by Tri-up, 120g
#03061 Bolivia, Samapaita, Finca Trapiche by Agricafe, Washed Bourbon, Source by Tri-up, 120g

#0801 [中深/義式] Ethiopia, Guji, Hambela, Wate Station, Washed Jarc74, Source by Tri-Up, 150g
#0802 [中深/義式] Ethiopia, Guji, Hambela, SFSV Project, Sasa by Wate Station, Natural 74112, Source by Tri-Up, 120g
#0803 [中深/義式] Costa Rica, Tarrazu, San Marcos, "Women Power", Red Honey Caturra, Special Selection by RK, 120g
#0804 [中深/義式] Guatemala, Fraijanes, Puebo Nuevo Viňas, Finca Idolia by Fernando Diaz, Washed Pache, Special Selection by RK, 120g
#0805 [中深/義式] Ecuador, San Lorenzo, Hacienda La Papaya by Juan Peña, "Block #7" Washed, Source by Tri-up, 90g
#0806 [中深/義式] Ecuador, San Lorenzo, Hacienda La Papaya by Juan Peña, "Block #7" Natural, Source by Tri-up, 90g
#0807 [中深/義式] Ecuador, San Lorenzo, Hacienda La Papaya by Juan Peña, Washed Typica, Source by Tri-up, 90g
#0808 [中深/義式] Ecuador, San Lorenzo, Hacienda La Papaya by Juan Peña, Natural Typica, Source by Tri-up, 90g
#0809 [中深/義式] Brazil, Sul de Minas, Fazenda Guariroba, Double Anaerobic Fermentation Natural Yellow Catucaí, Source by Tri-Up, 150g
#0810 [中深/義式] Bolivia, Uchumachi, Hipolito Huluri, Sol de la Manaña by Agricafe, Washed Caturra, Source by Tri-up, 120g
#0811 [中深/義式] Bolivia, Samapaita, Finca Trapiche by Agricafe, Washed Bourbon, Source by Tri-up, 120g

#01021 Ethiopia, Guji, Hambela, Wate Station, Washed Jarc74, Source by Tri-Up
產季    2020/21
品種   Jarc74系列
產區/生產者   Guji / Wate Station
海拔 1,950~2,250m
處理方式 Washed, 水洗處理
Note 水蜜桃/ 接骨花/ 茶感
詳細註記 來自衣索比亞, Hambela產區的 Wate處理廠,水洗處理。

 

#02021 Ethiopia, Guji, Hambela, SFSV Project, Sasa by Wate Station, Natural 74112, Source by Tri-Up
產季    2020/21
品種   74112
產區/生產者   Guji / Sasa by Wate Station
海拔 1,950~2,250m
處理方式 Natural, 單層慢速日曬處理
Note 草莓優格/ 紅肉李/ 香片
詳細註記 來自衣索比亞, Hambela產區的 Wate處理廠,單一農民單一品種計畫,74112 單層慢速日曬處理。

 

#01090 Costa Rica, Tarrazu, San Marcos, "Women Power", Red Honey Caturra, Special Selection by RK
產季    2020
品種  Caturra
產區/生產者   Tarrazu, San Marcos
海拔 1,500m ~
處理方式 Red Honey, 紅蜜處理
RK Note 莓果乾/ 可可/ 蘋果酸/ 平衡

 

#01150 Guatemala, Fraijanes, Puebo Nuevo Viňas, Finca Idolia by Fernando Diaz, Washed Pache, Special Selection by RK
產季    2020
品種  Pache
產區/生產者   Fraijanes/ Finca Idolia by Fernando Diaz
海拔 1600 - 1800m
處理方式 Washed, 水洗
RK Note 香料/ 哈密瓜/ 梅子/ 明亮

 

#01101 Ecuador, San Lorenzo, Hacienda La Papaya by Juan Peña, "Block #7" Washed, Source by Tri-up
產季    2020
品種  Block #7: Typica, Pacas, Caturra, San Salvador
產區/生產者   San Lorenzo/ Hacienda La Papaya by Juan Peña
海拔 ~ 2,100m
處理方式 Washed 水洗
Tri-Up Note 莓果/ 醋栗/ 甜/ 黑糖/ 奶油
詳細註記 來自厄瓜多的 Hacienda La Papaya,Block #7 地塊混合採收品種。來自生豆商 Tri-Up。

 

#02101 Ecuador, San Lorenzo, Hacienda La Papaya by Juan Peña, "Block #7" Natural, Source by Tri-up
產季    2020
品種  Block #7: Typica, Pacas, Caturra, San Salvador
產區/生產者   San Lorenzo/ Hacienda La Papaya by Juan Peña
海拔 ~ 2,100m
處理方式 Natural 日曬
Tri-Up Note 紅莓/ 紅花/ 葡萄/ 桑椹
詳細註記 來自厄瓜多的 Hacienda La Papaya,Block #7 地塊混合採收品種。來自生豆商 Tri-Up。

 

#03101 Ecuador, San Lorenzo, Hacienda La Papaya by Juan Peña, Washed Typica, Source by Tri-up
產季    2020
品種  Typica
產區/生產者   San Lorenzo/ Hacienda La Papaya by Juan Peña
海拔 ~ 2,100m
處理方式 Washed 水洗
Tri-Up Note 白花/ 橘子/ 奶油
詳細註記 來自厄瓜多的 Hacienda La Papaya,水洗 Typica。來自生豆商 Tri-Up。

 

#04101 Ecuador, San Lorenzo, Hacienda La Papaya by Juan Peña, Natural Typica, Source by Tri-up
產季    2020
品種  Typica
產區/生產者   San Lorenzo/ Hacienda La Papaya by Juan Peña
海拔 ~ 2,100m
處理方式 Natural 日曬
Tri-Up Note 莓果/ 葡萄汁/ 巧克力/ 酸甜平衡
詳細註記 來自厄瓜多的 Hacienda La Papaya,水洗 Typica。來自生豆商 Tri-Up。

 

#01071 Brazil, Sul de Minas, Fazenda Guariroba, Double Anaerobic Fermentation Natural Yellow Catucaí, Source by Tri-Up
產季    2020
品種  Catucaí: Icatú X Catuaí
產區/生產者   Sul de Minas, Fazenda Guariroba by Homero Paiva Aguiar
海拔 ~ 1,100m
處理方式 Double Anaerobic Fermentation Natural
Tri-Up Note 波羅蜜/ 紅莓/ 蘭姆酒/ 牛奶巧克力
詳細註記 來自巴西的 Sul de Minas。 Fazenda Guariroba為 2016巴西 CoE冠軍。在不鏽鋼槽中雙重厭氧發酵後進行日曬處理,Catucaí種。來自生豆商 Tri-Up。

 

#03061 Bolivia, Samapaita, Finca Trapiche by Agricafe, Washed Bourbon, Source by Tri-up
產季    2020
品種   Caturra
生產者/農場 Finca Trapiche by Agricafe
產區   Samapaita, Yungas, 玻利維亞
海拔 ~1,670m
處理方式 Washed, 水洗處理, 有水發酵15小時
來源 Tri-up
Note 蘋果/ 奶油/ 茶/ 榛果
詳細註記 來自玻利維亞 Uchumachi地區。屬於 Agricafe所發起的小農支援計劃 "Sol de la Manaña":Hipolito Huluri家族所生產的咖啡果實,由 Agricafe進行後製處理,台灣豆商 Tri-up所選。

優惠加購